Mangosteen Diabetes / Blood Pressure
In July 2006 I was diagnosed with Type II Diabetes. I felt I took care of myself fairly well, but I guess I didn’t. I wasn’t feeling well, my energy was down and boy could I sleep. I even took a 90 minute nap everyday. So I went to see a doctor who did some blood work, he had me do a 12 hour fast, before we drew blood. My findings, Blood Pressure 126/94, Blood sugar 276, HbA1C 11.7. Doctor told me I was diabetic and had probably been so for about 2 yrs.
So, I made some diet changes and began to do some aerobic exercises (walking, bike riding). I was able to bring blood sugar levels down to about 150’s for a few months. I was a bit frustrated because my goal is under 130. Oh, I’m trying not to use prescription meds to control it.
Well I got introduced to the mangosteen juice and decided to give it a try. I talked with a doctor who had clinical experience using the fruit to help control diabetes. What he told me was after using this supplement for a time my sugar would rise but then it would begin to come into range. But he couldn’t say how long that would take to achieve.
I decided to give it a try, after about 6 weeks of using it I experienced a drop of about 40 pts to my blood sugar. I am eating better, exercising and using mangosteen juice to help control my Type II Diabetes. My sugar numbers stay in the 130’s and my blood pressure is normal again. I am a Huge Believer!!
Paul from Escanaba
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